When I first noticed the pain, while it was VERY MILD, I stopped eating.( Probably only people who have had this a few times would recognize it immediately. The beginning symptom is so mild that if you didn’t know what it was, you’d ignore it.)
Did a water fast the first day.
From the second day, I drank juice only, (and potassium broth) almost entirely vegetable, lots of greens, celery, carrot, parsley, spinach, kale, cucumber. For the entire week I only used 2 apples, which was the only fruit I used.
In the morning, I drank potassium broth with 1 teaspoon of Supertonic.
I added 1 teaspoon Supertonic to each 2 cup glass of vegetable juice. I also juiced 2 cloves of garlic per each 2 cup glass of vegetable juice. I usually drank 2 to 3 of these per day.
Later in the week, as I found I could easily tolerate 1 teaspoon Super T, I started adding 3 teaspoons per glass. If I have to do this again, I would start with 3 teaspoons per glass. It actually tastes good in the vegetable juice. Kind of like bloody mary mix without the tomato. ???
I did this for 7 days, then did a gradual 3 day transition to food. I’ve been eating normal food for a couple days now, and feel fine. First time I’ve gotten through this without antibiotics. One note: I wouldn’t try this if the pain had gotten bad already. AND I went to the doctor, who gave me antibiotics to have on hand in case the pain got worse. He did say I could try this fast though, and that it might work. Looks like it did!